Archive | Appetizers

27 April 2011 ~ 2 Comments

Italian Stuffed Artichokes

I love Stuffed Artichokes and my mom would be the first to agree. The only problem is we only make them for Thanksgiving. Not any more! We made these for Easter Sunday to go along with our Turkey and they were awesome! This is an old Italian family recipe that my husband enjoyed for a [...]

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26 December 2010 ~ 3 Comments

Stuffed Clams Recipe

I know that lately we’ve been posting a lot of fish recipes, but this is my husband’s all time favorite appetizer. This Stuff Clams Recipe takes little time to prepare, but its well worth it! I use top neck or Cherrystone clams. The Cherrystone clams are bigger and you get a lot more meat. Ingredients [...]

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19 December 2010 ~ 2 Comments

Deviled Eggs Recipe

There’s one thing about Deviled Eggs, you rarely have leftovers. This Deviled Eggs Recipe, like many here, is easy to prepare and cook. It’s a great appetizer for any occasion. Ingredients 1 dozen large eggs 4 slices of bacon cooked crispy and chopped 1/4 onion chopped 1 to 2 tbsp of mayonnaise Paprika Salt & [...]

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05 December 2010 ~ 4 Comments

Bruschetta Recipe

One of my favorite Italian appetizers is Bruschetta and this recipe will sure have you going back for more. This appetizer goes great before a hearty pasta dish or any Italian main course. Ingredients 1 pkg vine ripened small tomatoes (finely chopped) or 6-7 plum tomatoes (scoop out seeds and finely chop) 2-3 garlic cloves [...]

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22 July 2010 ~ 4 Comments

Stuffed Mushrooms Italian Style

My family has served Stuff Mushrooms on Thanksgiving for as long as I can remember, along with all the other great dishes. You don’t need to wait once a year to enjoy this delicious appetizer. It’s simple to prepare and cook. Ingredients 2 pounds of whole white mushrooms 1 cup breadcrumbs 1/8 cup of Parmesan [...]

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