19 October 2010 ~ 0 Comments
Pasta Salad Recipe
Pasta Salad Recipe that’s quick and simple to make and it’s very satisfying. You can serve this recipe as a side or as a main dish. It goes great with any type of meat and even as a side with your favorite sandwich.
Ingredients
- 1 box of your favorite pasta (use DreamField pasta if want to reduce carbohydrates and calories)
- 1 small can of black olives, buy the ones already chopped
- 1 large tomato diced
- 1/2 of a red onion diced
- 1/2 of a cucumber, peel the skin off and cut into quarters
- Some fresh Mozzarella, cut into small chunks
- 1/4 -1/3 cup of zesty Italian dressing
- Salt, pepper, garlic powder to taste
Directions
- Cook your pasta al dente (describes pasta that’s cooked to be firm but not hard).
- Add all of your ingredients and mix well.
- Let chill in the refrigerator for 1-2 hours.
- This is also good if you add a can of tuna (optional).
Enjoy!


